Subject: When to dry hop?
Date: 1992-03-19 19:23:11 GMT
Jim Schlemmer <email@example.com > writes about dryhopping by
putting the hops in a hop-bag or cheesecloth:
> This is what I did. It was a little tight going through the neck of
> the carboy with an ounce of hops though.
> I just made a batch last night and put an ounce of cascades in a
> hop bag and stuffed it into the carboy.
OK, maybe I'm stupid, but if it's so tough to get the back of (dry)
hops through the neck of the carboy, how the heck to you get it out?
Especially as it will be swollen after absorbing wort?
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