From the HBD Archive
From: Ted Manahan <tedm@hpcvcbp.cv.hp.com>
Subject: Maple syrup beer
Date: 1992-05-13 15:08:50 GMT

> If honey is fermentable into something quite tasty, why not Maple Syrup?
> So, has anyone out there ever heard of maple beer or anything of the sort?
> Would it be any good?
> Would it be worth the money?

At our last homebrew club meeting I tried some maple syrup barley wine.
It was very good, but not an 'everyday' beer. The first impression was
of alchol, the maple flavor hit in the aftertaste. This was a very well
made brew; you need something strong like a barley wine to counter the
flavor of the maple syrup.

The overall effect was almost overpowering. The beer is suitable for
sipping after dinner, but I don't know if I could drink a whole bottle
by myself.

Ted Manahan
tedm@hp-pcd.cv.hp.com
503/750-2856

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