From the HBD Archive
From: (Kenneth Haney)
Subject: Boiling pots
Date: 1992-05-14 16:41:09 GMT


I was wondering if someone could tell me ..... When brewing all grain
beer, why you need to boil the whole batch at once in one pot? Why can't
you do it like with extracts and boil 2-3 gallons and add them to preboiled
cooled water in the fermenter?


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