From the HBD Archive
From: boubez@bass.rutgers.edu
Subject: Looking for a certain taste and texture
Date: 1989-11-30 18:49:52 GMT

As I have already stated in previous mailings, I am a newcomer
to homebrewing. For my next batch, I'm looking for a certain
flavour, taste, texture, I don't know the right words, but I'll try
to explain and see what the more experienced homebrewers have
to say. To use engineering terms, here are the final product
specifications:
Dark beer, not bitter, but kinda sweet (not too sweet), smooth,
creamy with a strong head. Sort-of between Tartan and Guinness
draft (more powerful and creamier than Tartan, but not as strong as
Guinness)... Completely confused? I hope not, and I hope you can
help me. Thanks.

toufic



Toufic Boubez
boubez@caip.rutgers.edu


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