From the HBD Archive
Subject: Re: I have to worry! I can't relax!
Date: 1990-01-04 15:56:14 GMT

I'd advise you to relax and not to worry. First of all, if you say that
there is a layer of foam on top, I'd check the seal on the lid, you
might not have closed it properly, allowing the gas to escape. Then
check the fermentation lock. It could also be just a slow fermentation,
that's all :-) ... Whatever you do, DON'T CHUCK THAT BATCH! Give it
another week, check the specific gravity and when it's right, bottle it.
I bet you nothing's wrong with it. Good luck.


Toufic Boubez --There's NO OAT BRAN in Motor Oil!

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