From the HBD Archive
From: spencer@eecs.umich.edu (Spencer W. Thomas)
Subject: Stainless Steel pressure cooker...
Date: 1990-02-14 15:29:17 GMT

I got a "pressure canner" from Sears many years ago. It's got about a
20 quart capacity (it's at home, so I can't be sure), and is stainless
steel. (Got to be if you're doing acidic stuff like tomatoes.) Cost
about $80 at the time.

=S

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