Date: 1990-02-28 14:58:42 GMT
I bottled my first batch of homebrew last week. After one week
my patience wore out, so I tried one bottle. The beer tasted
fine but had little carbonation. All I could see were very tiny
bubbles, and it produced no head.
I used 1/2 cup priming sugar from dave millers bitter recipe.
So the big question, will I get more carbonation after the
suggested one month of waiting, or should I use more priming
sugar in subsequent batches?
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