From the HBD Archive
From: "William F. Pemberton" <>
Subject: Too Sweet
Date: 1990-04-11 17:06:38 GMT

I have a general question about the flavor of beer. I am fairly new
to homebrew (have made about 10 batches). Everything has gone quite well
for me, but I have one thing I would like to change. It seems (to me
at least) that most of the brews I have made have been a touch too sweet
for my liking. Is there a simple recipe change that I can do that will
take care of this? I have used several different yeasts, including

Thanks for any help!

|Bill Pemberton -OR- |
|(804)971-1894 +-----------------------------------------------+
|University of Virginia | Itch me, but please don't scratch me. |
|Charlottesville, Va | |

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