From the HBD Archive
From: Dr. T. Andrews <tanner@ki4pv>
Subject: Re: "fading" taste
Date: 1989-04-29 00:47:16 GMT

Add two or three pounds of crystal malt to the beer. That should
take care of the fading problem, and in general make for a better
flavour. Crystal adds body.

Dr. T. Andrews, Systems
CompuData, Inc. DeLand

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