Subject: Shipping beer?
Date: 1989-05-08 16:24:08 GMT
The Fat Chance brewers are considering sending off an entry to a homebrew
judging in California. Since we are in Utah, there is a fair bit of shipping
involved. Does anyone have any warnings, recommendations, etc. regarding
shipping beer? I imagine it can't be too bad if we send it early enough so
it has time to settle before the tasting, and we take care in packaging to
insulate the stuff from too rapid temperature fluctuations.
mjb et al.
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