From the HBD Archive
From: a.e.mossberg <aem@ibiza>
Subject: Grogg/Glug/Glog
Date: 1988-12-25 21:37:54 GMT

The holidays suddenly appeared and I waited til the last minute to make glog
this year. For those of you who don't know, it's a swedish holiday drink.
Here's how I make it:

1 qt. cheap red port
1 qt. cheap vodka
1.5 cup sugar
4 cups water
8 whole cardamon (sp?)
20 cloves
peel from 1 orange
2 broken-up cinnamin sticks (damn my spelling is off today)
1 large handful raisins
4 almonds

Makes about 3 qts.

Dissolve the sugar in the water then add the last 6 ingredients.
Boil for 15 minutes, then add the vodka and port. Bring back
up to a boil, and remove from burner. Best served warm. Cures
the common cold. :-)

andrew

--
a.e.mossberg - aem@mthvax.miami.edu - aem@mthvax.span (3.91)
Religion is all bunk. - Thomas Alva Edison

Back New Search

The posts that comprise the Homebrew Digest Searchable Archive remain the property of their authors.
This search system is copyright © 2008 Scott Alfter; all rights reserved.